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Alexander Alexini
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Going into summer, remember your salt!

The main two symptoms of not having enough salt are:

1. You pee out all the water you drink (if you "drink too much" you pee right away, even if "too much" is a small amount.)

2. You lack energy and clarity of thought.

I was at Sams Club a while ago, and saw a PROMINENT, and I MEAN PROMINENT display for salt intended to be sold to Jews. It PROMINENTLY said it had no fluoride and was certified Kosher. Important: "Kosher salt" is a type of salt, and it is not Kosher! If it clearly says it is "kosher salt" it means nothing. It works great for pickeling and that is all.

Real Kosher salt will have the triangle K or the circled U, or the symbol for whatever other Kosher organization certified it (there are many). And it is important to actually get salt that really is kosher, meaning something a Jew will eat, and not something that is good for pickeling.

-SO- When I saw salt so prominently marketed to Jews, I bought 25 pounds of it. And it does matter, because it was clearly marked FLUORIDE FREE.

Here are the ingredients: Sodium chloride, silicon dioxide, Potassium iodide, sodium ferrocyanide. Mundane stuff. But if you had any worries about those ingredients in your salt, they are in this certified advertised Kosher fluoride free "special clearly marked Jew salt" so if the salt you buy has this stuff (and nothing more) and it is not marked Kosher it is probably decent anyway.

My guess is that silicon dioxide and sodium ferrocyanide are present in very low amounts, because they are anti caking agents and this salt turned into a brick. I had to bash it back to crystals. You don't want a lot of sodium ferrocyanide in your diet, but evidently (as far as I see it) if it is in this specially marked salt it can't be too bad in small amounts.

The gist of it all is AVOID FLUORIDATED SALT. Avoid fluoride PERIOD. Mexico started fluoridating salt a few years ago to get people their dose of fluoride, and that is precisely why the Jew salt is so clearly marked not fluoridated. They need an out. They can't be drugging themselves just because they went to, or live in Mexico so you come across Jew salt from time to time and it is clearly marked for what it is. Technically that's supposed to be a violation of Mexican law now, but Jews get away with everything.

For toothpaste, get Tom's non fluoridated toothpaste at Wal Mart. Years ago, none of the Crest and Colgate or others were marked kosher, but people figured that out and now, to cover their tracks, fluoride toothpastes are marked kosher. But they are not, and all the Jews know it. They know to avoid fluoride. The clearly marked salt in Mexico PROVES IT. And I have enough of the good stuff to last for years.

Ok, now back to the main topic: Getting enough salt in the heat, and how I make my own gatorade:

I don't know why, but I can't seem to salt food enough for me to get enough salt. So I make my own "gatorade". Here is my recipe:

To get the doses right I need to be clear about spoon sizes. There are two common spoon sizes - soup spoons (which are large) and then regular spoons. Tea spoons are very small, I don't think most people have those. So for reference, I am saying the normal small spoon.

Put about 2 ounces of orange soda (any brand) in a coffee cup. while it is in the coffee cup, add 2 or 3 heaping small spoons of sugar, and 1 heaping small spoon of salt. It will foam up strongly as the carbon dioxide is released from the soda by the sugar and salt. do it in this order, or the "fizz" will make the "gatorade" taste terrible, you want to really force it out of the soda by adding the sugar and salt very strongly to a small amount of soda directly, and not after the soda is mixed with water.

Stir it until it completely stops fizzing. This does not take long. Then, get a yogurt container (one liter or quart) and pour your pop and sugar/salt mix into it. Add water to the line near the top of the container. Stir it. Check your cup to make sure no salt or sugar is stuck in the bottom. If it is, rinse it into the yogurt container. Modify to taste. You won't see a difference between gatorade and this ultra cheap concoction once you get it right. It should taste pretty much exactly like Gatorade when you get it right, if it is too salty or sweet, add less next time, if it tastes weak add more, etc. I guarantee you won't pee it out right away if you are having problems with that. That's my first symptom of needing salt.

How To Completely Rid Your Body Of Fluoride From All Sources

Published on Feb 29, 2016
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Published on Oct 1, 2015

Water distillation facts Water distillation is known to remove the broadest range of contaminants over any other water treatment system Water distillation is the most effective method for the removal of organic, inorganic and biological (bacteria, viruses, etc.) contaminants Distilled water is CLOSEST to that of definition of PURE DRINKING WATER H20 Perfectly natural water being odourless, colourless and tasteless it is the only natural solvent that can be taken into the body without damage to the tissues It can act as a solvent in the body by dissolving nutrients so they can be assimilated and taken into every cell. Toxins in the body can be removed as it dissolves the cell wastes Helps to dissolve inorganic minerals lodged in the tissues of the body eliminating substances while purifying the body. Unlike tap water leaves no residue when entering the body nor does it leach out organic body minerals Distilled water is the most ideal water for all humans and animals An ideal liquid for efficient functioning of the lungs, liver and all other vital organs. Due to its purity, drug prescriptions are formulated with distilled water.

What distilled water treats

Water distillation is an effective process for producing highly treated drinking water and can significantly reduce levels of sediment, metals, and biological contaminants unable to travel out of the boiling. This can include: Arsenic Asbestos Atracine (Herbicide/pesticides) Benzene Biological contaminants (bacteria, viruses, and water-borne cysts like cryptosporidium) Fluoride Lead Mercury Nitrate Trichloroethylene (TCE) Trihalomethanes Radium Radon

Also water distillation system with carbon filtration is also effective for treating aesthetic (taste and odour) drinking water contaminants like chlorine or iron bacteria, which lead to unpleasant tastes.
Mother nature's 'Hydrologic Cycle'

Remember, distillation is as old as mother nature’s ‘Hydrologic Cycle’. This natural distillation method involves the sun heating the water on the earth's surface. The water is then turned into a vapour and rises while leaving contaminants behind before forming clouds. As the upper atmosphere drops in temperature the vapours cool and convert back to water to form droplets of water. When these water droplets drop to the earth's surface, as snow or rain (precipitation), the cycle repeats again.
When did we start understanding and using distillation?

Greek sailors used a form of distillation as they were known to hang sponges over pots of boiling sea (salt) water. The sailors would then squeeze out the collected water from the sponges. They found that the water squeezed out from the sponges contained no salt and was drinkable. Even today, US Navy uses distilled water derived from sea water for drinking water on-board ships.

To replicate Nature's "Hydrologic Cycle" method of producing pure water Water Distillers today are simply a man-made form of this cycle and used to remove many different kinds of contaminants including biological contaminants such as bacteria and viruses.

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Water Distiller product review video

Unboxing, assembling, using and quality testing the Make Water Pure Water Distiller. Click here to buy yours now.

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More over our water distillers actually produce pure water in a similar way to nature's own water cycle. MWP Distillers change normal tap water into pure water by heating it into a purified steam vapour which is free from all chemicals, pollutants, toxins and contaminants. The vapour is then condensed back into pure fresh water that once cooled is ready for consumption.

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We provide water distillers for dentists alongside vets, chiropodists, podiatrists, tattoo clinics and other medical practitioners in the UK and Europe as only distilled or deionized water should be used in an autoclave. Either of these waters would be ideal to use in an autoclave however NEVER USE TAP WATER! This would result, in a lot of scale build up in the autoclave producing furring after evaporation at high temperature, which, after some time, will lead to clogging in the narrow pipes and pressure sensor, potential malfunction of temperature sensor and other problems thus reducing its life span. Contact Make Water Pure today for medical water distillers.

Water Distillers Health Benefits and Uses

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Some people believe distilled water is what you should be putting in your steam iron and they wouldn’t be completely wrong. A 50/50 mix with normal tap water can drastically prolong the life of a steam iron. Distilled water being free from inorganic minerals and contaminants however is also ideal for drinking, cooking and cleaning.

Aside from the smoother taste you’ll also enjoy multiple health benefits such as better skin, heightened energy, better mind and brain power as well as much healthier internal organs and bodily functions. Our bodies are made up of around 70% water so it’s no surprise that by ensuring we get at least eight glasses a day of the purest water possible, we’ll no doubt notice some huge positive health changes.

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Reducing kidney stones with distilled water

30/12/2014 21:39

Everyone’s heard of kidney stones but what are they exactly? Well they’re stones that form in the kidney within the tube that drains urine from the kidney or from the bladder. They can be completely different shapes and sizes ranging from minuscule microscopic crystals to stones that grow as large as potatoes.

Three in every twenty have kidney stones

What a lot of people aren’t aware of is just how common they are with around three in every twenty men and one in every twenty women developing kidney stones at some stage in their lives in the UK. Kidney stones can occur at absolutely any age too however it would seem they’re more common between the ages of twenty and forty. Sadly for those who develop kidney stones, they will find it will recur at least once at some stage down the line.

So just how do kidney stones form?

The question most people find themselves asking is: how do kidney stones form? Well the job of the kidneys are to filter the blood and other waste chemicals in order to produce urine. This urine will travel from each kidney and down the tube that drains the urine into the bladder. It then travels out of the body when we visit the bathroom. A number of waste chemicals are dissolved in the urine however the chemicals will sometimes form tiny crystals in the urine, which can then clump together and form the stones. Some kidney stones might lie in the kidney causing no problems and no symptoms at all, in fact it’s quite common for some people to be completely unaware of their existence.

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Avoid kidney stones by drinking distilled water

Kidney stones are most certainly no laughing matter however in spite of their common occurrence they can be avoided with the help of distilled water. Here at Make Water Pure, distilled water is the best fluid to drink when it comes to kidney stone prevention. For those who might not be aware distilled water is the purest form of water there is. It is essentially H2O and nothing else which means no added minerals, no heavy metals and most certainly no added chemicals such as chlorine and fluoride.

Consuming Tap Water can cause kidney stones

As we touched upon earlier, crystals form in the urine from the waste chemicals in our bodies. Unfortunately our tap water that we consume on a daily basis (whether it’s through drinking water, squash or tea and coffee) contains a huge amount of chemicals and toxins. Several of these are added for so-called health benefits and a number of others find their own way in through pollution and other such routes. Consuming such chemicals on a daily basis obviously creates the perfect environment for kidney stones whereas distilled water, with its complete lack of additives does the opposite.

Drink 2 Litres of distilled water a day

Distilled water is absorbed a lot quicker into the bloodstream than any other kind of water including spring and filtered, simply because it contains nothing to slow it down. The benefit of this is the body’s inability to form crystals as the distilled water dilutes the concentrations of chemicals in there. In order to really see the benefit along with a string of other health benefits, the recommended daily amount is at least two litres of distilled water a day.

You should use distilled water for cooking too

For those who have never tried distilled water, you may find it tastes fresh in comparison to what comes out of your taps. You might also find it beneficial to cook with distilled water, as there will no longer be chemicals and toxins masking the flavours of your food. Your food will taste much fresher will a lack of absorbed additives such as fluoride and chlorine.

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Here at Make Water Pure we know the true benefits of drinking distilled water and the prevention of kidney stones is just one of those. With heightened energy levels, clearer skin and even better brain function, we’d say there’s never been a better reason to put the tap water to one side and allow distilled water to work its magic. 

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